Starters SMOKEHOUSE CHILI smoked brisket, black beans, cheddar cheese, sour cream SALAD EXPERIENCE romaine, gem lettuce, baby kale tomatoes, almonds, citrus, radish, cucumbers, herb croutons parmesan, feta, cheddar cheese caesar dressing, oil + vinegar, red wine vinaigrette CREAMY COLE SLAW apple cider vinaigrette POTATO SALAD bacon, dijon, cheddar cheese, green onions, bourbon barrel aged sherry vinegar Mains BRISKET sweet heat texas bbq sauce SPARE RIBS lbj barbeque rub PORK SHOULDER bourbon molasses bbq MIILLER’S LINKS grain mustard GLUTEN FREE BAKED MAC + CHEESE smoked gouda, buttery panko BAKED BEANS brown sugar, bacon, mustard CORN BREAD BUTTERMILK BISCUITS local honey butter
Hors d’oeuvres WATERMELON + FETA SKEWERS (crumbled feta & balsamic drizzle) BALSAMIC + BASIL OIL INFUSED TOMATO MOZZARELLA SKEWER STRAWBERRY, BEET, GOAT CHEESE SALAD SPOON, MICRO HERBS GARDEN VEGETABLE, FETA BRUSCHETTA, KALAMATA OLIVE Starter MEDITERRANEAN SALAD cucumber, heirloom tomato, feta, kalamata olive, red onion, balsamic vinaigrette Main Duo Plate 5oz LHA PETITE BEEF TENDERLOIN + ANTIPASTO STUFFED CHICKEN BREAST manchego risotto, brussels sprouts, blistered heirloom tomatoes, barolo jus Vegan, Gluten Free & Sesame Free COCONUT GREEN CURRY WITH CASHEW CRUSTED TOFU bouquet of seasonal vegetables, hearts of palm.