FAQs

Question

What's the dress code?

Answer

Summer fun meets cocktail hour. Think light, colorful and easy to dance in!

Question

What are the COVID guidelines for Chicago?

Answer

Per the CDC guidelines and Chicago mandates, we ask that all our guests be vaccinated. Masks are not required as long as vaccination status is up to date. Masks and vaccination cards are required for all transportation, bars, and restaurants in Chicago.

Question

Are kids invited to the wedding?

Answer

While we love kids and find great entertainment in their shenanigans, we ask that they stay home this time. Adults only please.

Question

Is it an open bar or cash bar?

Answer

It is an open bar with a limited selection of beer, wine, and spirits. Check back soon for an update on what will be available!

Question

What are the meal choices?

Answer

There will be passed hors d'oeuvres during the cocktail hour followed by a two course meal. The passed hors d'oeuvres are: Mini BLT served on a baby potato bun topped with a herb aioli Buffalo chicken bits - panko crusted mac & cheese with buffalo chicken and toped with a buffalo blue cheese sauce Bacon wrapped date Saku on Wonton - seared ahi served on a wonton and topped with sesame seeds, avocado, and sriracha First course options: Fried Green Tomato Caprese - panko crusted & fried slices of green tomatoes topped with fresh mozzarella, basil, and balsamic syrup Traditional Wedge Salad Main course options are: Salmon Wellington - wine braised leek and tarragon salmon wrapped in a puff pastry topped with a whole grain mustard sauce and served with tri color fingerling potatoes & grilled asparagus. Roasted Sirloin - steak topped with a bacon brie sauce and served with garlic roasted tri-color fingerling potatoes & caraway Brussels sprouts. Sweets table will have an assortment of cupcakes, frosted cake balls, and mini mason jar key lime pies. Coffee will also be available after dinner.