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September 15, 2018
Ithaca, NY

Chelsea & Connor

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    What to do in Ithaca

What to do in Ithaca

Ithaca is GORGES! No, but really. Ladies - pack a pair of flats because there are plenty of gorgeous photo-opp spots that you MUST check out. And wineries galore! Give it a go in-between our ceremony & reception!

Taughannock Falls State Park

1740 Taughannock Boulevard, Trumansburg, NY 14886
, (607) 387-6739

Ithaca Falls Natural Area

Lake Street, Ithaca, NY 14850
, (607) 272-1313

Cascadilla Gorge Trail

Cascadilla Gorge Trail, Ithaca, NY 14850
, (607) 255-2400

Robert H. Treman State Park

105 Enfield Falls Road, Ithaca, NY 14850
, (607) 273-3440

Cayuga Lake

NY

Cornell Botanic Gardens

124 Comstock Knoll Drive, Ithaca, NY 14850
, (607) 255-2400

Buttermilk Falls State Park

112 E Buttermilk Falls Road, Ithaca, NY 14850
, (607) 273-5761

Ithaca Farmers Market

545 3rd Street, Ithaca, NY 14851
, (607) 273-7109

Ports of New York Winery

815 Taber Street, Ithaca, NY 14850
, (607) 220-6317

Six Mile Creek Vineyard

1551 Slaterville Road, Ithaca, NY 14850
, (607) 272-9463

Americana Vineyards Winery

4367 East Covert Road, Interlaken, NY 14847
, (607) 387-6801

Frontenac Point Vineyard & Estate Winery

9501 New York 89, Trumansburg, NY 14886
, (607) 229-0412

Agava Restaurant

381 Pine Tree Road, Ithaca, NY 14850
, (607) 319-4366

Ithaca Ale House

111 North Aurora Street, Ithaca, NY 14850
, (607) 256-7977

Viva Taqueria & Cantina

101 North Aurora Street, Ithaca, NY 14850
, (607) 277-1752

Ithaca Beer Co

122 Ithaca Beer Drive, Ithaca, NY 14850
, (607) 273-0766

The BoatYard Grill

525 Old Taughannock Boulevard, Ithaca, NY 14850
, (607) 256-2628
Moosewood

Moosewood

215 North Cayuga Street, Ithaca, NY 14850
, (607) 273-9610

The Moosewood Restaurant on Seneca Street in downtown Ithaca is world renowned for its' vegetarian menu. One of the co-owners and cooks is Dave Dietrich who prepares a mixed vegetable curry. 1. Moosewood Known for their natural foods cuisine, Moosewood Restaurant has operated successfully for 40 years and has been acclaimed as a leader in vegetarian cooking. Meals are prepared with fresh vegetables, herbs and fruits, whole grains, nuts, beans, high-quality oils, spices and seasonings, and fine imported and domestic cheeses. Organic ingredients are used whenever possible. Menu items include Coconut-Vegetable Curry, Salmon Cakes and West African Groundnut Stew.

Cornell University

Ithaca, NY 14850
, (607) 254-4636
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