COCKTAIL MENU Charcuterie Display Szechuan Beef Tenderloin Skewers Artichoke Beignet Miniature Cheeseburgers Brie and Fig Tartlet Chicken and Waffles Bacon Wrapped Dates (GF) Shrimp Cocktail (GF) Miniature Loaded Baked Potato (GF) DINNER MENU Salad Station Field Green Harvest Quiona Salad Seafood Station Assortment of Sushi & Crab Dip (with crostini & GF) Mashed Potato Station Classic Mashed, Smashed Red Skins, Chives, Bacon, Cheddar, Roasted Pearl Onions, Oven Dried Tomatoes, Chives Carving Station Roasted Garlic Herb Beef & Orange Maple Turkey Breast Lemon & Shallot Grilled Asparagus Roasted Red Potatoes Horseradish Cream, Honey Mustard, & Red Wine Sauce Dessert Station Chocolate Hazelnut Tart, Chocolate Mousse Cups, Flourless Chocolate Torte, Chocolate Chip Cookie Wedding Cake Late Night Snack Coney Dogs with Toppings - Chili, Cheese, Onion, Ketchup, Mustard, Relish