RSVP

Please let us know your plans by August 1st. We hope to get to celebrate our special day with you!
Meal Options Are As Follows:
Roast Prime Sirloin - Seared with Demi Glazed Sauce (cooked medium rare)
Chicken Breast Provencal - Capers, Roasted Shallots, Sun-dried Tomatoes, and Herbs
Stuffed Portobello Mushroom (V) - Spinach & Mozzarella Cheese Served with Grilled Vegetables
Children’s Meal - Chicken Tenders, Fries, & Fruit (all children will be served this)