The Feve is a popular, long-standing restaurant and bar known for its eclectic, globally-inspired menu, hearty brunch (especially pancakes), burgers, and tater tots, emphasizing local sourcing and sustainability. It's a lively, two-story spot in downtown Oberlin, popular with Oberlin College students and locals, offering a fun atmosphere, great draft beer, and a menu with changing specials alongside staples, even serving late-night food.
Last spring, Haven Brewing opened its doors to the Oberlin community, making it the first brewery in the history of the City. The menu boasts a selection of craft beers, cocktails, dips, and flatbreads. There is even a shelf of board games available for customers to play. Haven was founded by Abbie Foster, OC ’08, and her husband and co-owner, Sam Foster, a self-trained commercial brewer, although he has been brewing beer non-commercially for 20 years. The Fosters spent four years designing and building the brewery from the ground up, until Haven Brewing finally opened in May of 2025.
Lorenzo's Pizzeria is a beloved family-owned Italian spot, known for its classic recipes, quality ingredients (like 00 flour and San Marzano tomatoes), and options ranging from traditional dining to a wood-fired pizza truck, offering a cozy atmosphere with dine-in, takeout, and outdoor seating for delicious, authentic pizzas and other Italian dishes.
The Allen Memorial Art Museum at Oberlin College, founded in 1917, is a highly-regarded academic art museum known for its extensive collection (over 15,000 works) spanning global art history, strong Asian art holdings, and significant modern/contemporary art, all accessible with free admission to everyone.
The Oberlin Heritage Center (OHC) in Oberlin, Ohio, is a local historical society and museum preserving the town's significant history and innovation, with tours of historic homes like the Monroe House and Jewett House, plus the Little Red Schoolhouse (1836-37). Accredited by the American Alliance of Museums and part of the National Underground Railroad Network, it offers guided/self-guided tours, educational programs, research, and events, telling stories of extraordinary people in this nationally important community.
Brickyard Bar & Grill in Oberlin, Ohio is a family-owned spot known for fresh, scratch-made American food with an upscale twist, featuring great burgers, house-smoked BBQ, local craft beers, and a versatile atmosphere with a casual bar/tavern area and family dining, plus live music and events. It offers a scratch kitchen, extensive beer selection, and a popular menu with unique items like Brisket Poppers and Smoked Ribs, alongside classic dishes, making it a local favorite for casual meals and gatherings.
The 1833 Restaurant, located within The Hotel at Oberlin, offers seasonally inspired American cuisine focusing on locally sourced ingredients from farms, breweries, and vineyards, aiming to provide a cool, modern atmosphere with unique drinks and dishes like steak frites or innovative scrambles for breakfast and dinner. Named for the year Oberlin was founded, it's praised for its friendly service, great cocktails, extensive wine list, and options for vegetarians, vegans, and gluten-free diets, serving both hotel guests and the public.
The Slow Train Cafe is a beloved, independent community hub known for its craft coffee, vegan options (like famous scones), live music, cozy college-town vibe, and commitment to local/organic food, serving as a popular spot for students and locals for study, socializing, and enjoying handmade drinks. Locally owned and operated in Oberlin since 2010, they serve coffee from Cleveland area roasters and locally curated artisan baked goods and small bites.
Black River Wine Shop and Bar in Oberlin, Ohio, is a community-focused spot that evolved from the former Black River Café, offering a curated selection of natural wines, craft beers, spirits, coffee, and teas, alongside charcuterie/cheese boards, and serving as a unique culinary reading room, blending retail with a welcoming wine bar atmosphere.