Loading
Loading
Loading
Loading
Loading
Loading
January 25, 2020
South Berwick, Maine

Adele & Zach

    Home
    FAQs
Lighted Garland

FAQs

This page will be updated throughout our planning process.
Question

What are the dinner options?

Answer

Chicken: Broccoli & Cheese Stuffed Chicken Boneless skinless chicken breast, stuffed with aromatic vegetables, broccoli, and fresh bread and cracker crumbs. Baked and finished with a supreme sauce Beef: Roasted Prime Rib (GF/DF) Slow roasted prime rib, seasoned and slow-cooked to medium-rare. Fresh sliced and served with a pan-seared demi-glace Veggie: Roasted Butternut Squash Ravioli Ravioli stuffed with roasted butternut squash, ricotta, and parmesan cheese. Served with a house-made roasted garlic and butternut cream sauce

Question

I have food allergies, who do I tell?

Answer

Please write any food allergies or intollorances on your RSVP card.

Question

What is the dress code?

Answer

The dress code is Fancy-Shmancy. That means floor length dresses, an evening pantsuit, or a suit. We will not tolerate Riff-Raff.

Question

Will Transportation be Provided?

Answer

Yes, there will be one shuttle provided by the hotel, the trips are as follows: Hotel - Venue, leaves the hotel at 2:50 Venue - Hotel, leaves the venue at 8:40 Venue - Hotel, leaves the venue at 9:30 For anyone who drove to the venue, but needs to take the shuttle back to the hotel, there will be one more ride from the hotel to the venue so you can pick up your car the next morning. Hotel - Venue, leaves the hotel at 9:30am

Question

Is there parking at the venue?

Answer

Yes, there is ample room available.

Question

Will there be fun?

Answer

Tons.

For all the days along the way
About ZolaGuest FAQsOrder statussupport@zola.com1 (408) 657-ZOLA
Start your wedding website© 2025 Zola, Inc. All rights reserved. Accessibility / Privacy / Terms