The Classic Hollow Edge Slicer features a narrow 10 in. blade for cutting even the thinnest slices of ham, roasts, salmon, and poultry, as well as breads and large fruits and vegetables. The knife's hollow edge divots create pockets of air that keep food from sticking to the blade, and allow for slicing with no shredding or tearing.
Features:
The Classic Hollow Edge Slicer features a narrow 10 in. blade for cutting even the thinnest slices of ham, roasts, salmon, and poultry, as well as breads and large fruits and vegetables. The knife's hollow edge divots create pockets of air that keep food from sticking to the blade, and allow for slicing with no shredding or tearing.
Features:
The Classic Hollow Edge Slicer features a narrow 10 in. blade for cutting even the thinnest slices of ham, roasts, salmon, and poultry, as well as breads and large fruits and vegetables. The knife's hollow edge divots create pockets of air that keep food from sticking to the blade, and allow for slicing with no shredding or tearing.
Features: