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Miyabi

KOH Santoku Knife

MSRP $193.99
Our price $154.99
Price matching available
size: 7 in.
Quantity
Order now. Limited quantity available.
Free Shipping & Returns
Estimated Arrival
Free standard shipping: 7/18 - 7/28

Each elegant Koh knife is crafted in Seki, Japan. There, artisans merge rich japanese tradition with expert german engineering and state-of-the-art steels to produce these ultimate kitchen knives. Unsurpassed corrosion and chip resistance. This cutting-edge ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in seki centuries ago, and feature an embossed logo. Stylishly stamped with a mosaic pin, the exquisite octagon shaped handle feels as good as it looks. The handle supports both western chopping and asian rocking cuts experience ergonomic perfection with each slice.

Materials: FC61 Steel
Origin: Imported
Care Instructions: Hand wash.
Dimensions: 1.81 x 0.75 in.; blade length: 7.09 in.; width: 0.08 in.; handle length: 5.31 in. handle width: 0.75 in.
Brand: Miyabi
Estimated Arrival
Free standard shipping: 7/18 - 7/28
Shipping Method: Ground Shipping
Return Policy: This product can be exchanged or returned for up to 90 days after delivery.See details

Each elegant Koh knife is crafted in Seki, Japan. There, artisans merge rich japanese tradition with expert german engineering and state-of-the-art steels to produce these ultimate kitchen knives. Unsurpassed corrosion and chip resistance. This cutting-edge ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in seki centuries ago, and feature an embossed logo. Stylishly stamped with a mosaic pin, the exquisite octagon shaped handle feels as good as it looks. The handle supports both western chopping and asian rocking cuts experience ergonomic perfection with each slice.

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Each elegant Koh knife is crafted in Seki, Japan. There, artisans merge rich japanese tradition with expert german engineering and state-of-the-art steels to produce these ultimate kitchen knives. Unsurpassed corrosion and chip resistance. This cutting-edge ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in seki centuries ago, and feature an embossed logo. Stylishly stamped with a mosaic pin, the exquisite octagon shaped handle feels as good as it looks. The handle supports both western chopping and asian rocking cuts experience ergonomic perfection with each slice.

Read More

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