Cut cold butter into flour for the flakiest possible crusts with signature pastry blender. Mirror-polished shapes a sleek utensil with a beechwood handle for a sturdy grip and a timeless, professional look. Love the way the gleaming contrasts. Combine the utensil with the other exquisitely proportioned pastry tools in exclusive collection for a well-outfitted workspace that’s up to any baking challenge.
Cut cold butter into flour for the flakiest possible crusts with signature pastry blender. Mirror-polished shapes a sleek utensil with a beechwood handle for a sturdy grip and a timeless, professional look. Love the way the gleaming contrasts. Combine the utensil with the other exquisitely proportioned pastry tools in exclusive collection for a well-outfitted workspace that’s up to any baking challenge.
Cut cold butter into flour for the flakiest possible crusts with signature pastry blender. Mirror-polished shapes a sleek utensil with a beechwood handle for a sturdy grip and a timeless, professional look. Love the way the gleaming contrasts. Combine the utensil with the other exquisitely proportioned pastry tools in exclusive collection for a well-outfitted workspace that’s up to any baking challenge.