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Celebrating 100 Years of Enduring Excellence. Since 1925, Le Creuset has stood as a testament to the power of tradition blended with innovation. For a century, their premium cast iron cookware, born from the skilled hands at the Fresnoy le Grand foundry, has been a trusted companion in kitchens worldwide. Le Creuset's commitment to exceptional quality and iconic design has remained steadfast, reflecting the demands of today's passionate cooks. Their dedication to optimal weight, superior heat retention, and remarkable resistance to wear ensures that each piece isn't just cookware, but a lasting legacy. Join us in celebrating 100 years of Le Creuset – where every dish is crafted with a century of expertise.

Le Creuset

These new Signature skillets feature a helper handle for easier lifting and added control when moving between stovetop, oven, and table. Cast iron skillets have long been treasured kitchen staples for stovetop sautéing and oven baking alike. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. The large surface area means cooking large batches, evenly, is a cinch. Pour spouts on two sides allow for drip-free pouring, too.
Features:
<ul>
<li>Helper handle adds comfort and control when lifting</li>
<li>Spacious cooking surface for multiple servings or larger ingredients</li>
<li>Durable black enamel finish requires no seasoning</li>
<li>Even heat distribution and superior heat retention</li>
<li>Colorful, long-lasting exterior enamel resists chipping and cracking</li>
</ul>

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