From the cliffs of Sorrento to the vineyards of Chianti we will be staying in a variety of gorgeous villas and really appreciate your contribution to our trip.

We will learn the secrets of making pesto, a signature Italian sauce that originated in Liguria and Serena's favorite pasta dish.

We will spend the day at the Accademia and Uffizi Gallery followed by a dinner on a roof deck restaurant overlooking Florence.

We will enjoy a typical Sorrentine meal at a family-run seafood restaurant while watching the fishing boats bob in the water. We will then stroll through the town center and wander the cobbled backstreets looking for souvenir and antique shops. Along the way, we will stop to enjoy a shot of ice-cold limoncello.

We will enjoy a ferry ride on Lake Como and explore a centuries-old villa on this tour.

We will experience the charms of picturesque Bellagio on this fun e-biking tour.

Explore the waters of the Cinque Terre coastline by paddling from Monterosso towards picturesque Vernazza and the hamlet of Corniglia.

We will discover Italy’s Cinque Terre landscape, hiking along one of the most beautiful trails in Cinque Terre National Park. We will then learn about the region’s history of winemaking, which goes back over one thousand years.

We will start the day by driving along the famous Chiantigiana wine route. Followed by a horseback ride and wine tasting.

We will make authentic pizza and gelato, two of the most popular Italian dishes using locally-sourced, organic ingredients under the guidance of an expert chef.

We will explore the historic ruins of the UNESCO World Heritage site of Pompei. We will then visit the ruins of the ancient Greek town of Paestum, which was built around 600 BC. Finally, we will tour a mozzarella farm to learn about buffalo mozzarella.