Help give Pablo the five star treatment while we are in Japan.

A chic Ginza room with skyline windows, plush robes and elevator rides to galleries and bars. Dawn over the city starts our day in pure style.

In a 300-year-old teahouse on a lotus pond, a kimono host whisks matcha just for us. Bows, sweets, and a stroll through shogun gardens follow.

Glide to 450 m, step onto the glass-floor gallery, and clink two flutes as dusk paints Tokyo purple. A souvenir photo seals the moment.

We’ll watch Tokyo turn gold-to-neon from a 40th-floor bar, clinking cherry-blossom martinis to the skyline—and to friends like you who made it possible.

30-min train south: create custom ramen cups, ride the giant Cosmo Clock wheel, and savor harbor-side tapas before returning to Tokyo lights.

Art-nouveau villa in Omotesandō serves a nine-course kaiseki starring charcoal-grilled A5 wagyu. Iron chefs cook table-side; dessert arrives in a stained-glass salon.

Shoes off on a lantern-lit houseboat as Tokyo glides by. A5 wagyu, tempura and champagne arrive while neon towers sparkle: a floating honeymoon postcard.

A 200 mph Shinkansen dash to Osaka’s neon canal. We’ll feast on takoyaki, okonomiyaki and kushikatsu, then race back to Tokyo—all in one flavor-packed day.

Past midnight we’ll hunt tonkotsu, yuzu-shio and fiery miso in Shinjuku’s steamy alleys. Neon, steam and salary-men chatter fuel the ultimate jet-lag cure.

An early train carries us to crimson-leafed Mt Takao. We’ll glide up by chairlift, stroll shrine-lined trails beneath blazing maples, share sesame dango at the summit, then soothe tired feet in a steaming onsen footbath before heading home aglow.

Guided by a shodō master we’ll grind ink and brush bold kanji for “love” on handmade washi—a lifelong symbol of our first strokes together.

You fund our lesson in blending sandalwood, cedar, and plum. Ten honeymoon incense sticks go home with us; each burn will carry your generosity through our house.

Your gift sends us through samurai-era exhibits, then onto a water-bus gliding past skyscrapers—history and skyline in one perfect afternoon.

At a Tsukiji studio we learn rice seasoning, roll technique, and perfect nigiri. We eat our own handiwork—and leave with a tiny cedar hangiri for future date-nights at home.

Reserved passes and train fare to Mitaka’s forest hideaway. Totoro’s Catbus, exclusive shorts and Straw Hat Café cheesecake rekindle childlike wonder.

You’re funding our own neon booth, endless song queue, and all-you-can-drink highballs. Expect embarrassing video evidence in the thank-you note!

A local leads us through Shinjuku’s closet-sized bars—rock, jazz, poet dens—each pouring tiny highballs. Five stops, ten new friends, endless stories.

Velvet seats, candle glow and a world-class quartet riffing meters away. Cocktails + sax solos = a soundtrack for our Tokyo romance.

Chef Arai crafts a 12-piece tasting for just eight guests. Nigiri hits the counter seconds from the knife, paired with chilled sake and hushed lighting—the sushi date we’ll rave about forever.

Cover one of our many delicious meals while we are exploring the countless alleys and restaurants Tokyo has to offer