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Celebrating 100 Years of Enduring Excellence. Since 1925, Le Creuset has stood as a testament to the power of tradition blended with innovation. For a century, their premium cast iron cookware, born from the skilled hands at the Fresnoy le Grand foundry, has been a trusted companion in kitchens worldwide. Le Creuset's commitment to exceptional quality and iconic design has remained steadfast, reflecting the demands of today's passionate cooks. Their dedication to optimal weight, superior heat retention, and remarkable resistance to wear ensures that each piece isn't just cookware, but a lasting legacy. Join us in celebrating 100 years of Le Creuset – where every dish is crafted with a century of expertise.

Le Creuset

Whether used to serve single portions of a side dish or to decorate empty kitchen shelves, the stoneware Mini Cocotte adds attractive color and classic Le Creuset style to the kitchen or the table. Its durable stoneware construction allows it to go directly from the oven to the table. It can even store leftovers in the freezer or refrigerator if needed.
Features:
<ul>
<li>Stoneware maintains even temperatures and prevents scorching</li>
<li>Unmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher</li>
<li>Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling</li>
<li>Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives</li>
<li>Nearly-nonstick glazed interior easily releases foods for quick cleanup</li>
</ul>

5-Piece Mini Round Cocotte & Cookbook Set

Japanese Knife Set

Stainless Clad 6-Piece Set | Made In

Motivated by our 100-year family history in kitchen supply, we set out to rethink the kitchen landscape. We partnered with the best raw material providers and multigenerational, family-owned manufacturers in the USA and Europe to build superior culinary tools. With the guidance of the world’s finest chefs, Made In products are designed to perform and crafted to last. The end result is cookware worthy of a spot in both Michelin-starred restaurants and home kitchens.

MADE IN Cookware

The French craftsmanship and unmatched heating properties of the Dutch Oven, now available as a Skillet. The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. So that’s exactly where we headed to craft our growing Enameled Cast Iron Collection.This piece combines the romanticism and versatility of a southern-style cast iron Skillet with the easy-to-care-for enameled surface that made the Dutch Oven famous. This means you can create a golden-brown sear on large cuts of meat and simmer smaller batches of sauce without having to worry about maintaining a seasoning. Plus, you can oven roast up to 580F—80 degrees higher than other French-made brands. Each Skillet features a dark surface that’s optimized for high-heat frying, grilling and searing.
Features:
<ul>
<li>Hand-enameled cast Iron</li>
<li>Induction compatible</li>
<li>Lifetime warranty</li>
</ul>

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