Let Home Cooking New York guide you through some of the city??s most vibrant ethnic neighborhoods, restaurants, and food markets. Tasting tours provide an invaluable way to explore these treasures in our city.

Manhattan??s Chinatown is full of edible treasures that are hidden from the beaten path, making it NYC??s most jam-packed neighborhood for discovering delicious foods.

Chef-Instructor John Scoff knows his way around these streets like the back of his hand. He??ll show you how to properly eat your soup dumplings, where to find delicious Malaysian beef jerky, Vietnamese bahn mi sandwiches, fresh and chewy hand-pulled noodles, and cups of black sesame ice cream. Along the way he??ll help you decode all the vegetable and fish stands and restaurant equipment stores that line the streets. In addition to sampling foods all along the way (note: come hungry!), we will break mid-way for a sit-down dim sum sampling at the city??s best spot.

The tour will end at Kam Man Foods so you have a chance to pick up a few well-priced pieces of Asian cooking equipment and ingredients before heading back to the subway.

Rachel & Paul

September 13, 2014

Rachel & Paul

September 13, 2014

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