This 3-hour food and history tour, led by a local gourmet guide, will take you to some of the most delicious gastronomic spotsin Split. You will sample the city’s best eats whilst exploring the 1,700-year-old Diocletian’s Palace. You’ll begin with a visit tothe Green Market, learning about the various foods on offer, followed by a visit to a traditional ‘konoba’ restaurant renownedfor its local culinary specialities like fresh seafood and handmade pasta. Taste traditional ‘soparnik,’ or peasant pie, at a smallshop and then head to Split’s oldest pastry shop to sample fantastic gelato and traditional pastries.