We're Zola, the wedding company that will do anything for love. We're reinventing the wedding planning and registry experience to make the happiest moment in our couples' lives even happier. From engagement to wedding and decorating your first home, Zola is there, combining compassionate customer service with modern tools and technology. All in the service of love.

Zola

Experiences & Gift Cards

Gift Cards

Stores

Give Zola store credit with the digital Zola Gift Card. Couples can use their store credit to treat themselves to gifts from the Zola store or shop those last few gifts off their Zola registry. Couples can even put this e-gift card towards Zola’s beautiful collection of wedding paper.
Terms &amp; Conditions
Zola Gift Cards hold Zola store credit in the form of Zola Stored Value. This credit never expires and can be used towards purchases of any physical product or experience that Zola sells. It cannot be redeemed for cash or applied toward purchases of cash gifts (or honeymoon funds) or items added to a registry from another website. Zola store credit cannot be retroactively applied to past orders.

Gift Card

Kitchen

The Ironwood Gourmet product line was developed to reflect epicurean tastes in food, wine, kitchen gadgets and the love of everything wood. Today, Ironwood Gourmet offers one of the most extensive fine wood lines in the gourmet and housewares industries. Their mission is to continue the development of innovative well-designed products that are made with environmentally-friendly and renewable materials.

Ironwood Gourmet

A top-of-the-line cutting board that's large enough for any task. Made of gorgeous Acacia hardwood, this Large End Grain Prep Station is functional and beautiful due to its rich, shimmering colors. Unlike traditionally made boards, end grain construction is less dulling to cutlery because the wood grain direction accommodates cutting instead of resisting it. Wear and tear is minimized on both cutlery and on the board, giving more longevity to all your cutting tools. This multi-functional board serves as a prep station, cutting and serving board to satisfy all your kitchen-needs. Decorative functionality at its finest, it's what you deserve.

Charleston Prep Station Cutting Board

In Japanese, “Shun” is the precise moment during the year when any particular food is at the peak of its perfection; when fruit is at its sweetest, and when vegetables are perfectly ripe, perfectly fresh, and perfectly delicious. With the simple lines and effortless grace of the finest in Japanese cutlery, Shun proudly takes its name from this Japanese culinary tradition of preparing and eating the very freshest food at the perfect “shun” moment; making quality kitchen knives that are always at the peak of their perfection.

Shun

The Shun Classic 3.5-inch Paring Knife is the second of the most essential kitchen knives every cook should have on hand. After a chef's knife, you need a paring knife. It's perfect for any paring task, from hulling strawberries to peeling an apple. It also handles jobs such as cutting small foods, like garlic cloves or ginger, against a cutting board. The three-inch blade is the perfect length for most jobs and the new light blonde-colored handles offer beauty, comfort, and control.
Features:
<ul>
<li>For peeling, coring, trimming, and more, it's essential</li>
<li>Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side</li>
<li>34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade</li>
<li>D-shaped Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria</li>
<li>Full composite tang for light weight and perfect balance</li>
</ul>

Classic 3.5" Paring Knife

The Jean Dubost brand was established in 1920 by Mr. Pierre Dubost, a second generation professional cutler. Starting out as a small business manufacturing knives solely intended for professionals, the company has grown tremendously over the years. Today, Jean Dubost manufactures a wide range of cutlery, flatware, kitchenware and gifts that are marketed to professional and amateur cooks around the world. Jean Dubost has also added a touch of novelty to its products, thus offering its customers a vast choice of colors and designs to meet the constant change in worldwide trends.

Jean Dubost

The brightly colored handles on this cheese set will add a bright splash of color to your appetizer plate. This set is dishwasher safe, rust resistant, and will last a lifetime. Each item in this set is put through 25 production stages, before they are stamped, polished, and packaged.
Features:
<ul>
<li>Cleaver</li>
<li>Cheese Knife</li>
<li>Spreader</li>
</ul>

Laguiole 3-Piece Cheese Knife Set

For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's six-inch length is just right to glide through the body of the fish, quickly removing bones and skin.
Features:
<ul>
<li>Curved, rigid blade gets in close and offers controlled cutting</li>
<li>Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge</li>
<li>34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade</li>
<li>D-shaped blonde PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria</li>
<li>Full composite tang for light weight and perfect balance</li>
</ul>

Classic Boning & Fillet Knife

Calphalon showcases its legacy as a culinary innovator, creating cookware and kitchenware from its signature hard-anodized aluminum to stainless steel, copper, cast iron, and nonstick cookware to cutlery, bakeware, tools, gadgets, and kitchen electrics. Once only available to professional restaurateurs, Calphalon's signature baking and cooking accessories have become a household staple for their quality and commitment to excellence. Calphalon is committed to providing products that help inspire home cooks to create dishes that express their culinary passion.

Calphalon

Now dishwasher safe for easy cleanup, Calphalon's deep skillet is a true kitchen workhorse created with a heavy-gauge, hard-anodized nonstick aluminum exterior and a triple layer nonstick interior for ultra durability that ensures even heating. Its generous size and steep walls makes it an automatic go-to pan for just about any cooking task, from sauteing to stir-frying.
Includes:
<ul>
<li>13 in. skillet
</li>
<li>Tempered glass lid
</li>
</ul>
Features:
<ul>
<li>Durable, cast stainless steel loop 'helper handle'
</li>
<li>Long and sturdy cast stainless steel stay-cool stick handle
</li>
<li>Lifetime warranty
</li>
<li>Oven safe to 450 degrees F
</li>
</ul>

Contemporary Nonstick Deep Skillet with Cover

Calphalon's oh-so-versatile nonstick saucepan combines durability and performance with fast clean-up and easy low-fat cooking. Not too big and not too small, it's just right for soups, sauces, noodles, rice, and more, and features a heavy-gauge, hard-anodized aluminum exterior with a triple layer nonstick interior for even heating and perfect results.
Includes:
<ul>
<li>2.5 qt. saucepan</li>
<li>Tempered glass lid</li>
</ul>
Features:
<ul>
<li>Dishwasher safe</li>
<li>Durable, cast stainless steel loop handles</li>
<li>Lifetime warranty</li>
<li>Oven safe to 450 degrees F</li>
</ul>

Contemporary Nonstick Sauce Pan with Cover

A good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s knife and a paring knife, making it the perfect size for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. Any time a paring knife seems like too little and a chef’s knife too much, reach for a utility knife. Also makes quick work of anything that goes in a sandwich - meats, cheeses, tomato slices, and more. That specialized use is why this style of knife is sometimes called a sandwich knife. You’ll also love the secure grip the ambidextrous Premier contoured handle provides.
Features:
<ul>
<li>Takes at least 100 handcrafted steps to complete</li>
<li>Made of the most advanced materials in the industry</li>
<li>Each blade has a cutting core of proprietary VG-MAX "super steel" to take and hold a precision edge</li>
<li>Layered Damascus cladding supports the core and provides additional stain resistance</li>
<li>Undulating line formed near the edge of the blade is similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique</li>
<li>Hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag</li>
<li>Handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty</li>
</ul>

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