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Television chef and award-winning talk show host Rachael Ray makes cooking and entertaining easy and fun for everyone, everyday. Her warm personality and step-saving smarts inspire and inform the stylish, solution-driven kitchenware collection she launched more than a decade ago. Home cooks eager to make their own dishes and entertaining fun and functional love Rachael’s colorful, clever cookware, bakeware, cooking tools, and tableware.

Rachael Ray

Crafted from hard-anodized aluminum, the Rachael Ray Cucina Hard-Anodized Nonstick 11-Inch Covered Stir Fry provides fast, even heating, helping to reduce hot spots that can burn foods. It’s an ideal pan for preparing Rach's Tingly Szechuan Pepper Beef Noodles or quick-steaming your favorite Asian-inspired appetizers to pass before a dinner party with friends. Plus, the long-lasting espresso-colored nonstick provides easy food release and cleanup. Offering a comfortable grasp, the pan's grippy silicone-over-stainless-steel handle is dual riveted for added strength and boasts an earthy hue for a dash of modern-rustic kitchen color. Oven safe to 400°F, the durable pan is suitable for all stovetops, except induction. Dishwasher safe for convenience, this inviting specialty pan makes an attractive addition to the cookware sets and other pots and pans in the Rachael Ray Cucina collection. Whatever the cuisine might be, quick and easy stir frying and pan-steaming is easy and fun with the Rachael Ray Cucina Hard-Anodized Nonstick 11-Inch Covered Stir Fry. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) rachaelray.com/pages/product-disclosures.

Cucina Hard Anodized Covered Stirfry Pan

Nestled in the Appalachian Mountains of Tennessee, Joseph Lodge created a legacy of quality that has thrived through two World Wars and the Great Depression, and is carried on by his family today. What started as a foundry for cast iron cookware in 1896 has evolved into a product line that has not only improved the manufacturing methods of classic cast iron, but has also expanded into the realm of enamel and stainless steel – all without sacrificing the durability and quality that has inspired generations of loyalty to Lodge.

Lodge

This handy, pre-seasoned cast iron skillet will quickly become a staple in your kitchen. Unrivaled in even heating and heat retention, you'll reach for it again and again when making scrambled eggs on the stove, cornbread in the oven, or a steak on the grill. Plus, it improves with age and makes a wonderful heirloom.
Features:
<ul>
<li>Great for induction cooktops</li>
<li>Comes pre-seasoned and ready to use</li>
<li>Made in the USA</li>
</ul>

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