Yes! Here is our menu for the reception dinner, which is subject to some slight seasonal changes: Hors D'oeuvres * Shrimp Cocktail * Cheese, Fruit & Crackers * Teriyaki Chicken Skewers Choice of a Soup or Salad * Clam Chowder * French Onion Soup * Caesar Salad Entrees (Includes Bread Service and Chef's Choice of Starch and Fresh Vegetables) * Apple Sage Chicken - Apple, Sage, Red Onion and Garlic in a White Wine Butter Sauce * Vegetarian Risotto - Seasonal Vegetables * Crab Stuffed Haddock - Baked Haddock Topped with Crabmeat in a Sweet Pepper Sauce * Rib Eye - Grilled Rib Eye with Shitake Demi Sauce * Sautéed Scallops - Pan Seared Scallops in a White Wine, Herb Butter Sauce Dessert * Confetti Vanilla Cake with Vanilla Buttercream * Chocolate Fudge Cake with Chocolate Buttercream