FAQs

Question

What food and drink will be available?

Answer

We have designed a menu with most common dietary concerns and preferences in mind, but we may have missed something! Please let us know if the menu below wouldn't meet your needs. Drinks: Water Strawberry lemon cucumber water (non alcoholic) A variety of soda water, beer, wine, and liquor Appetizers: A variety of wheat and gluten free crackers Brie, Chèvre, and Gouda Cheese Hummus and Jalapeño Artichoke Cream Dip Cherry Tomatoes, Grapes and Strawberries Smoked Salmon and Prosciutto First Course: Wheat and/or gluten free dinner rolls with browned butter and honey on the side Baby greens salad with blackberries and walnuts Homemade honey mustard chèvre salad dressing Main Course: Homemade Smoked Pork Shoulder Mildly spicy vegetarian or smoked beef chili with chili oil on the side Homemade gluten free corn bread with browned butter and honey on the side Dessert: Chocolate raspberry cake (dark brown), Chocolate coffee cake (light brown), Almond raspberry poppyseed cake (white) Gluten free and carrot cupcakes

Question

Where should I stay?

Answer

If you are looking for a quality hotel, the Mount Shasta Resort is a great option! If you are looking for a camping option, please check out the Lake Siskiyou Camp Resort, which also has cabins for rent.

Question

How do I get to the property?

Answer

The McGaughey residence is at the very end of a private dirt road, so Michael will be adding a custom drawn map to compliment the directions you will receive from google maps. Please check our website closer to the date to see this map!

Question

How did you get engaged?

Answer

Michael proposed to Nicole at the top of the Mont Blanc Mountain Range on the boarder between France and Italy. The picture of Nicole kissing Michaels cheek on the wedding home page was taken right after the proposal. Ask Michael and Nicole to tell you the full story during the wedding!