Schedule
Friday, September 11, 2026
Ceremony
3:30 pm - 4:00 pm
2250 A Red Springs Drive, Las Vegas, NV 89135
Any guests arriving late will be asked to wait in the lobby until after the ceremony. No exceptions.
Cocktail Hour to follow with open bar and passed hor'dourves
Reception
5:00 pm - 10:00 pm
2250 Red Springs Dr, Las Vegas, NV 89135
This event is cocktail/semi formal attire required
BUFFET RECEPTION • Artisan Cheese Board | Served with Table Crackers | Sliced French Breads | Seasonal Berries • Farm Fresh Crudité | Poblano Ranch & Green Goddess Dressings | Hummus • Passed Hors d’Oeuvres SPARKLING WINE TOAST SALADS CAESAR | Caesar Salad, Toasted Croutons, & Parmesan Cheese RED ROCK CAPRESE | Heirloom Cherry Tomatoes, Bocconcini, Basil, & Balsamic Drizzle ENTREES GRILLED FRENCH BREAST OF CHICKEN | Au Poivre GRILLED ATLANTIC SALMON | Lemon Dill Butter Sauce CHEF ATTENDED CARVING STATION OF PRIME RIB | Au Jus & Horseradish ACCOMPANIMENTS Vegetable Medley| Yukon Gold Smashed White Cheddar Potatoes
