4:00 pm - 10:00 pm
Semi-Formal
Ceremony starts at 4pm. Dinner starts at 6pm. Ceremony and cocktail hour will be outdoors, with spring mountain temperatures expected to range from the high 50s to the low 70s - wearing layers is recommended. Dinner and Reception will be indoors. Please note that the venue is a ski resort and features several steel grated stairs; choose footwear accordingly.
10:00 pm - 11:59 pm
Think cozy dim bar inside, and fire pits glowing under string lights outside with s’mores for the kids. We’re keeping the celebration going right after the reception because we don’t want the night to end! Late-night snacks and a full bar will be available.
12:00 pm - 3:00 pm
Join us for a casual post-wedding hangout before everyone heads home! Wade’s workplace, Ferment Brewing, has graciously offered us the use of their Beer Hall. Stop by anytime between noon and 3 PM to say goodbye. A beertender will be available for guests to purchase beverages, and lunch can be ordered from Ferment’s regular menu, or bring your own (there are food trucks nearby as well). We’re so grateful you traveled to celebrate with us and would love one last chance to spend time together before everyone heads home.