November 18, 2022
San Diego, CA
Josie & Tony
Menu
Choose one of the following Entrées
* * * Garlic and Rosemary Prime Rib of Beef with Au Jus and Creamy Horseradish
or
* * * Shrimp Scampi Sautéed in Shallots, Butter, and Garlic Finished with White Wine and Served over Pasta
IMPORTANT: Inform us of your Choice of Entrées through (619)316-9569 via SMS or CALL along with your name
Rest of the Menu
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Hors d’ Oeuvres Tray – Four Appetizer choices from the following:
| Prosciutto Melon Skewers |
| Raspberry Brie En Croute with Almonds |
| Mini Beef Wellington |
| Mediterranean Antipasto Skewers |
| Coconut Shrimp with Sweet Chile Sauce |
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Reception Dinner includes
Salad: Cranberry Walnut - Spring Mix with Candied Walnuts, Feta Cheese, Cranberries and Red Onion served with a Raspberry Vinaigrette, Roasted Red Bliss Potatoes
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Accompaniments & Vegetables
| Roasted Brussel Sprouts with a Balsamic Glaze |
Question
How to contact us?
Answer
~~~~~~~~~~~~~~~~~~~~ (619)316-9569 ~~~~~~~~~~~~~~~~~~~~
For all the days along the way