Rebecca & Steve
eat & drink in NOLA
Clancy's Restaurant
Quintessential New Orleans haunt filled with locals, not tourists!
Paladar 511
Whether it’s brunch or dinner, Paladar 511 is a top contender for best restaurant in the Marginy. Warm pasta and creative pizzas add to the rustic charm, and make this hotspot trendy and inviting.
The Franklin
Housed in a former corner grocery store, The Franklin embraces its neighborhood’s vibrant and eclectic personality. The Franklin features an elevated but casual culinary and bar experience, thoughtful art collection and spirited staff.
Parkway Bakery & Tavern
Parkway Bakery and Tavern first opened for business in 1911, and it has been a New Orleans icon ever since. Bec & Steve's fav Poboys!
Coquette
Coquette was opened by Michael Stoltzfus in 2008. Our Garden District building was built in the late 1880’s and has been among other things a residence, a grocery store and auto parts store. We offer contemporary southern cuisine with an emphasis on locally sourced product and international inspiration. We strive to set the tone with gracious, warm and genuine service to match our celebrated food, wine and cocktail programs.
San Lorenzo at Hotel Saint Vincent
The signature, all-day restaurant, named for the patron saint of cooks, is an ode to coastal Italian cooking with regional New Orleans influences as well. The timeless design is a bit grand with lush modern touches and includes outdoor seating. Menu highlights include Grilled Creole Oysters, Scampi Risotto, and Gulf Flounder Piccata.
The Delachaise Wine Bar
The Delachaise, a neighborhood Wine Bar & Bistro. THE BEST FRIES!
Bar Marilou
Bar Marilou is the first of its kind in the New Orleans. The Warehouse District-based bar offers an array of craft cocktails and signature bites in a spirited and luxury setting. Bec & Steve's fav date night bar