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October 22, 2022
Jackson, NH

Danielle & Stephen

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Reception

Reception

Schedule

5:20 pm Social Hour & Appetizers in The Barn 6:15 pm Reception starts 6:30 pm Salad & Bread served followed by Entrees 9 pm Conclusion


Menu

Choices

Appetizers: Fruit & Cheese Board Salad: Garden Entrees: Bourbon Beef Tips marinated, grilled and basted with bourbon sauce Stuffed Atlantic Haddock breaded and stuffed with asparagus and charred tomatoes then baked. Served with a tomato hollandaise sauce *All entrees served with fresh bread, Chef's choice of vegetables and potatoes or rice

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