Menu
Starter (choose one):
Home-made Smooth Chicken Liver Pâté
Pedro Ximenez glaze, spiced pear chutney, toasted brioche
OR
Prawn Filo Parcel
Braised leeks, crème prawn sauce
Main Course (choose one):
Breast of Chicken Supreme
Sauté mushroom supreme sauce
OR
Beef Wellington
Fillet of beef, mushroom duxelles, puff pastry, potato gratin, truffle & red wine jus
Dessert (choose one):
Oven Baked Chocolate Fondant
Raspberry coulis & a crème anglaise
OR
Trio of Crème Brûlée
For all the days along the way