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August 26, 2025
Fairyhill, Gower
Steffan & Bethan
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Starter Butternut squash soup, curry oil (VE) Croquette of Moroccan inspired pulled Welsh lamb, apricots, mint, pomegranate Smashed duck spring roll, plum & hoisin sauce Main Roast sirloin of beef, roast potatoes, Madeira jus, horseradish & herb scented Yorkshire pudding Roast breast and balletine of chicken, anna potatoes, pancetta, wild mushroom, creamed leek & tarragon Roasted red pepper, saffron rice, Perl Wen strudel (Vg) Dessert Sticky toffee pudding, toffee sauce, clotted cream Ice cream Vanilla creme brulee, Gower berries, seasonal fruit compote, shortbread Caramelised pear tart, pistachio, butterscotch sauce, ice cream
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