After such a challenging year, we are excited and relieved to see the world slowly opening up and leading us back to all of you! The vast majority of our family, friends, and event staff have been sharing wonderful news of their vaccinations, which has given us a lot of comfort as we move forward with our big day. Your health and safety are our top priority, and our wedding will follow all City of Baltimore guidelines for events for this size. Currently that includes socially distancing our tables and chairs as well as asking that all guests wear masks as appropriate. We will keep this section updated as/if recommendations change. Of course, we understand that not everyone is ready or able to travel or mix with larger groups. If this is you, please know we can feel your love from a distance and can’t wait to celebrate with you whenever that may be!
Black tie optional: the wedding party will be wearing tuxedoes and gowns, and you are absolutely invited to do the same. Suits, cocktail dresses, and other formal attire are also appropriate and completely welcomed.
Take your pick! BEEF: petit filet mignon with peppercorn sauce, pomme puree, and roasted asparagus (GF) FISH: Maryland Rockfish with tomatoes al forno, pepperonata, and parmesan polenta cake (GF) VEGETARIAN: house-made pasta with seasonal vegetables
Baltimore/Washington International Airport (BWI) is a twenty minute taxi ride to the Fell's Point neighborhood where our weekend events will take place.
Our recommended hotels are all a relatively short and direct walk to the Sagamore Pendry. Alternatively, Ubers and Lyfts are widely available for a quick drive to help protect your dancing shoes! The Pendry offers valet parking if you have your own transportation.
Our ceremony will take place outside in the Sagamore Pendry's partially covered courtyard. Afterwards, you will be guided upstairs to the hotel ballroom for dinner and dancing.