5:00 pm - 5:45 pm
Black-Tie Optional: Tuxes and gowns are welcome, and so are suits and cocktail dresses.
5:00 pm - 10:00 pm
A plated dinner will be served throughout the evening, consisting of 3 menu options. Slow Braised Beef Short Ribs Toasted Parmesan Mashed Potatoes, Roasted Rainbow Carrots, and Red Wine Demi-Glace (GF) Sundried Tomato & Asiago Stuffed Chicken Breast with Wild Rice Pilaf, Crispy Collards and Caper Butter (GF) Pasta Primavera Linguini Pasta with House Made Marinara Sauce, Seasonal Vegetables and Shaved Parmesan
6:00 pm - 7:00 pm
Passed hors d'oeuvres will be served through the cocktail hour along with our full open bar and passed champaign.
Mon, Jul 5, 2021, 10:00 pm - Tue, Jul 6, 2021, 12:00 am
11:00 am - 12:45 pm