Sun, Sep 6, 2026, 12:00 pm - Mon, Sep 7, 2026, 12:00 am
There will be canapes served at the drinks reception which include; Burger sliders, tomoto relish, brioche Smoked haddock and leek tartlet, chive creme friache Glamorgan sausage bon bon (vegan) Please select 1 starter, 1 main and 1 dessert from the options below; Starters: Tomato basil gnocci Chicken and chorizo terrine with apple cider chutney Carrot, Cumin and Corriander soup Main course: Roast sirloin of welsh beef with yorkshire pudding Roast pork belly with apple compote and crackling Mushroom, spinach, leek & truffle risotto cake, king mushroom, leeks, chive cream (v) Dessert: Salted caramel cheesecake with rasberry compote Strawberry creme brule with shortbread Chocolate brownie, salted caramel sauce and vanilla ice cream. Tea or Coffee
Sun, Sep 6, 2026, 6:30 pm - Mon, Sep 7, 2026, 12:00 am
There will be a variety of pizza's served for the evening.