1:00 pm - 7:00 pm
You can find the menu for the wedding meal below, which will be at approx 4pm. On the RSVP page, you can let us know about any dietary requirements. There will be an alternative vegan menu for vegetarian/vegan guests that will be chef's choice on the day and any other allergies/intolerances can be catered for. There will be a separate children's menu for younger ones. Starter: Rabbit Presse, Carrot, Pickled Carrot, Dill Emulsion, Parma Ham Crisp Main: Beef Sirloin, Pressed Ox Cheek, Pearl Barley, Leek Cream, Baby Leek, Asparagus Dessert: Set White Chocolate Martini, Dry Raspberry Twist, Raspberry Sorbet
7:00 pm - 11:45 pm
During the evening reception, there will also be a pulled pork buffet with roast potatoes, sage and onion stuffing and pulled jackfruit vegan options.