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Schedule

Saturday, April 18, 2026

Ceremony

4:30 pm - 5:45 pm

Please arrive 15–20 minutes early so you can get comfortable and not miss the moment we say "I do." Following the ceremony there will be a champagne toast and photos. Transportation will be provided to the reception.

Dinner & Reception

6:00 pm - 10:00 pm

Appetizers: Ricotta Toast - Whipped Ricotta, Spiced Orange Jam, Grilled Country Bread (V) Chela Salad - Strawberry, Baby Arugula, Onions, Jicama, Toasted Corn, Cilantro Vinaigrette (GV, V) Entrees: Steak & Frites, Aji Amarillo Dipping Sauce Cacio e Pepe, Mafaldine Pasta Dessert: Tiramisu