We are so excited to celebrate with you! Please note, we're keeping the guest list small, so only those listed on the invitation will be able to attend. We appreciate your understanding.
Due to guest number restrictions, we are only able to extend the invite to the children of close family/or our wedding party. We appreciate your understanding.
Our venue does NOT have parking. You can park in any of the surrounding parking structures for a small fee. It is recommended guests carpool, uber, or walk from their hotel if possible.
Dress code is formal cocktail attire.
Our wedding will start promptly at 4pm and last until 10pm. Please allow yourself extra time to park and walk to the venue. We hope to have all guests seated by 3:45pm.
Our ceremony and reception will all be indoors.
We will be having an open bar consisting of beer, wine, and mixed drinks. Wine selections include: Cabernet, Sparkling Wine, Sauvignon Blanc and a Red Blend. Guests will also have the option to go into The Tasting Room for up to two hours during reception to try over 100 bourbon, scotch, & whiskey selections.
During cocktail hour, there will be passed hors devours consisting of braised short rib and mini chicken and waffles. Everyone will start with a Caesar salad. Dinner will be your choice of either: Chestnut Chicken (chestnut honey sauce with sautéed haricot verts and roasted garlic whipped Yukon), Bourbon Glazed Salmon with herbed risotto and lemon grilled asparagus, or Rigatoni Primavera with zucchini , yellow squash, carrots, leeks, trio of mushrooms, spinach, oven roasted tomatoes in a tomato & basil pesto cream sauce. There is an option for when you RSVP to choose a meal. Please add any dietary restrictions in the comment box below where you choose so we can best accommodate our guests! Cupcakes from the Cupcake Collection will be served as desert!
Please RSVP by February 1st, 2026 to be included in our special day.