Our wedding will take place on Friday, November 7th at the Bishop Museum of Science and Nature in Bradenton, Florida. The ceremony begins promptly at 5:30 PM, so please plan to arrive a bit early!
Yes! Both the ceremony and reception will be held at the Bishop Museum.
We kindly request formal cocktail or wedding attire. Please avoid bright or neon colors.
There is plenty of public parking available around the museum, so you shouldn’t have any trouble finding a spot nearby.
Yes! We’ve reserved rooms at two nearby hotels for your convenience. Both are just a 2-minute walk from the venue. Please visit the Travel tab on our website for booking details.
If you’re local to Florida, driving is your best bet. For those flying in, Tampa International Airport is the closest major airport — about 45 minutes from the venue.
We will not be providing transportation to the venue. However, both hotel blocks are within easy walking distance (just 2 minutes away), and there is plenty of parking available if you’re driving.
Dinner will be buffet style, featuring appetizers during cocktail hour, followed by dinner and dessert during the reception.
Yes! Gluten-free options will be available. If you have any other dietary needs, please let us know when you RSVP.
Due to the limited capacity of our venue, we kindly ask that only those listed on your RSVP attend. We appreciate your understanding!
We love celebrating with all of you, but again, due to venue capacity, only guests who received a plus one on their invitation are able to bring one.
There are no official events outside of the wedding day, but if you’re still in town Saturday morning, check out the adorable local farmers market — it’s worth a visit!
We are registered through Zola, Amazon, Crate & Barrel, and Williams Sonoma. You can find all our registries linked on the Registry tab of our website.
The ceremony and reception will both be outdoors, but cocktail hour will be held indoors. Keep this in mind when planning your attire!
If you have questions about the day, feel free to reach out to Mia and Sam. They’re helping us manage everything, so please be patient with their replies — they’ve got a lot on their plate right now!