RSVP

Please let us know your plans by September 02, 2021. We will love to celebrate together!
~ Grilled Dinner Menu ~
Salad: Wedge of Romaine with spiral beets, cherry tomatoes, and a house Vinaigrette
Perfectly seasoned meat-
Chicken Breast topped with mushrooms sautéed in white wine
Tri Tip Steak with a red wine demi-glace
Fresh Seasonal Vegetables
Skin on red mashed potatoes
Guest will receive both chicken and steak
If you need a vegetarian plate, please let us know!
Vegetarian guest will receive grilled Portabella mushroom along with the other side dishes we already provide.