Schedule

Reception

5:00 pm - 11:30 pm

Greek Baked Chicken (DF, GF): Bone-in chicken marinated in lemon, oregano, and olive oil. Beef Stroganoff: Grilled boneless beef served in a mushroom Marsala wine sauce. Both entrées will be served with garlic mashed potatoes (GF) and a broccoli, cauliflower, and carrot medley (DF, GF). Children may choose either a standard entrée listed above or the following option: Chicken Fritters: Served with french fries, ketchup, and ranch. If you have any dietary restrictions or allergies, please select the “Special Dietary Meal” option and include the details in the space below so we can do our best to accommodate you.