Rebecca & Kyle
Arrival, Parking, and Schedule
Saturday, April 16, 2022
Wedding and Reception
12:00 pm - 6:00 pm
Dress code is "smart casual", we mostly want to make sure folks are warm and dry, and wear shoes that are ok to get muddy! The ceremony will be outside in the orchard and April temperatures are typically in the 50's with occasional rain showers. There will be both indoor and outdoor spaces open during the reception after the ceremony.
12pm- Guests arrive at 13250 NW Berry Creek Rd, light refreshments served (mostly vegan and gluten free) 1pm- Outdoor ceremony begins 2pm- Indoor/outdoor reception, Balkan brass band 2:30pm- lunch (mostly vegan and gluten free) 3:30pm- Dessert and speeches 4pm- Rebecca and Kyle tango performance 6pm- Reception ends The ceremony and reception are at Rebecca's parent's house at 13250 NW Berry Creek Rd, which is about 15 minutes from downtown McMinnville and about 1.5 hours from Portland. Covid makes planning difficult, for everyone's safety please only plan to attend if you are vaccinated (and preferably boosted). Thanks!
Lunch Menu
2:30 pm - 4:00 pm
(vegan and GF) Spring time lasagna with late harvest heirloom tomato conserva sauce (vegan and GF) Fried "chicken" with lemon aioli Honey roasted sweet potato salad with pomegranate, chili pumpkin seeds, marinated kale, local apples, balsamic vinaigrette Local mushrooms with confit garlic, pesto, crispy spinach Brown sugar roasted acorn squash with pickled fennel, candied walnuts, feta cheese (vegan) Crispy brussel sprouts with mama lil's peppers, harissa aioli Roasted green beans with toasted hazelnuts, crisp leeks, vanilla bean roasted parsnips Chickpea fritters with cucumber mint tzatziki vegan and GF cupcakes from Petunia's Bakery