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•Pan Roasted Breast of Chicken (Gluten Free)
Black Pepper and Olive Oil Puree, Roasted Asparagus, Whole Grain Mustard Jus
•Steak Frites
Pan Seared Filet of Sirloin, Crispy Potato Pont Neuf, Haricot Verts, Fines Herb Demi Sauce
•Crab Cakes
Smoked Tomato, Confit of Bell Pepper, Old Bay Fingerling Potatoes, Celeriac Remoulade, Pimenton Beurre Blanc
•Vegetarian- Butternut Squash Mushroom Rollatini (Gluten Free)
Zucchini, Butternut Squash and Shiitake Mushroom Risotto, Roasted Oyster Mushrooms, Sage Pistou
•Kids Meal
Chicken Fingers and French Fries