You can RSVP on our website by typing your name in and following the prompts, OR you can mail back the pre-stamped RSVP card inside your invitation envelope.
If you go onto our gallery we have a vintage TinType photo of us- We are having a photographer from Milwaukee come out and take a wedding portrait of us. She will be offering 8x10 TinTypes for $120 each and can do one every 10 minutes until it gets dark during cocktail hour for anyone who would like one. TinTypes use to be a cheaper alternative of ambrotypes, which were printed on glass and popular during the Civil War. We find them to be so beautiful, and if you do too then get one done!
Unfortunately, due to space, the venue is only able to fit a set amount of people. We are only able to accommodate those invited. Our wedding website will specify how many seats have been saved for you!
They sure are! The ceremony is in the Garden (weather permitted) and the reception is inside.
As a request, we are kindly asking that guests refrain from taking photos/videos during the ceremony so that our photographer can get clear shots. Don’t worry, we will have hella pictures to share and you can take as many as you’d like at the reception!
Of course! We ask that everyone arrive 30 minutes prior to the ceremony, but if you come even earlier you can catch a beer at Werk Force Brewery, a coffee at Ten Drops Coffee Lab, or a glass of wine at Sable Creek Winery - ALL next door!
Although we love to watch the kids laugh and play, this is going to be an adults-only kind of day.
Yes! There is a huge parking lot.
Well, this a pretty retro themed wedding so we encourage the sock hop dresses, bobby socks, bowling shirts or even go-go boots buuuuttt semi-formal is also okay too. (Suit and tie & cocktail dresses)
UM...DUH. (CASH BAR DURING DINNER. Open bar will resume at 8:30.)
Garden greens with carrot & tomato served with ranch dressing on the side Chicken breast stuffed with herbs, cheeses & a butter drizzle Slow cooked beef simmering in a burgundy wine sauce with carrot, onion and mushroom Parmesan mashed potatoes Dilled carrots