11:00 am - 9:00 pm
**If you are planning to drive yourself, click "Will Not Attend" below for shuttle service** A shuttle will be provided the day of the wedding and for those wanting to travel from The Centennial Hotel in downtown Spokane to the events and back to The Centennial that night. The shuttle will be making 3 stops: 1) Centennial Hotel to Cathedral, 2) Cathedral to Bozarth Mansion, 3) Bozarth Mansion back to Centennial Hotel If you are planning to stay elsewhere but would still like to use the shuttle, you will need to be at The Centennial before the wedding ceremony in order to use the shuttle. Please note there is a $15/day fee to park your car at The Centennial.
12:00 pm - 1:00 pm
Attire: Cocktail
1:30 pm - 8:00 pm
Reception will be outside on grass so block/wedge heels recommended, ladies! Please feel free to bring a hat and sunglasses. Appetizers: Hors d'oeuvres will be served in the early afternoon and will consist of fresh seasonal fruits served with huckleberry mousse dip and charcuterie that includes: marinated mozzarella, provolone, Italian cured meats, balsamic onion dip, basil pesto, and other assorted veggies, breads, nuts, and dried fruit. Main Meal: Dinner will be served buffet-style in the garden in the late afternoon. The menu will include: salad with local greens and fruit, freshly-baked rolls, potatoes, a vegetable medley marinated in balsamic vinegar and olive oil, French green beans sautéed in garlic, and Cougar Gold mac n' cheese. The main course will be horseradish and garlic-crusted prime rib served from a carving station and/or grilled wild Alaskan salmon served with local huckleberry relish. Full restrooms will be available on-site inside Bozarth Mansion.