FAQs
There will be a full buffet provided with two main course selections, salad, vegetable, starch, and dinner rolls. There will be appetizers during the cocktail hour and a dessert table after dinner.
For people staying at the hotel, a welcome bag will be provided to you at check in with a voucher for the breakfast buffet served on Sundays. For people not staying at the hotel, the breakfast buffet is open to the public for a fee of 25$.
If you have any questions or concerns please reach out to Olivia Orwitz at 309 255 6481 or Ellen Orwitz Fry at 309 781 0627
For all the days along the way