For the adults, it is Semi-Formal, but for the kids, since it is Halloween, we allow and encourage them to dress up in their Halloween Costumes.
CIDER GLAZED CHICKEN SKEWERS Tender and seasonally flavored apple cider glazed chicken served on a skewer with a savory sweet onion jam. CORN CAKE FRITTERS Crispy corn cake bite topped with honey jalapeño sauce. BACON WRAPPED FINGERLING POTATOES Fingerling potatoes wrapped with black pepper bacon and served with creamy garlic aioli.
SOUTHWEST SALAD Romaine and iceberg lettuce, black beans, whole kernel corn, cheddar cheese, tomato, red bell peppers, as well as red & green onions, served with chipotle ranch dressing and cumin lime vinaigrette.
PANCETTA STUFFED CHICKEN BREAST Chicken breast stuffed with pancetta, Swiss cheese, and herbs, lightly breaded and baked to a golden brown. Served with classic mornay sauce. KOREAN BBQ BRISKET Slow smoked with Korean BBQ sauce garnished with sweet chili slaw. PASTA PRIMAVERA Penne pasta with sautéed fresh vegetables in a creamy tomato sauce; topped with parmesan cheese. SAUTÉED GREEN BEANS Sautéed with butter and our house blend seasoning. CLASSIC RICE PILAF With chicken stock, vegetables, and herbs.