3:00 pm - 3:45 pm
4:30 pm - 11:00 pm
There will be a cocktail hour from 4:30 PM - 5:30 PM with Hors d'Ouevres. Dinner will be served shortly after. All meals will be served with a Wild Mixed Berry Salad, Creamy Red Mashed Potatoes, and Roasted Green Top Carrots. Please choose your main dish preference.