Hors D'oeuvres & Dinner
HORS D'OEUVRES
Classic Jumbo Shrimp Cocktail
Fresh Mozzarella Canape with Pesto and Summer Tomatoes
Cabot Cheddar & Pepperoni Board with Fresh Fruit & Crackers
BUFFET DINNER
Fresh Baked Cornbread & Honey Oat with Butter
Classic Garden Salad with Crisp Vegetables
Italian Pasta salad
Maple Roasted Carrots
Roasted Potato Slices & Roasted Corn with Garlic Mayo
Sea Salt & Garlic Rubbed Beef Sirloin with Garlic-Herb Butter
Mesquite Grilled Chicken with a Honey-Chipotle Glaze & Grilled Corn Salsa
KIDS MEAL
House-made Crispy Chicken Tenders
VT Mac & Cheese
Fresh Fruit
DESSERT
Locally made Wedding Cake
Ben & Jerry's Ice Cream Sundae Food Truck