1:30 pm
Guests are invited to dress comfortably in attire of their choosing. We respectfully request that white attire be reserved for the bride.
Please choose one starter, one main and one dessert. A vegetarian and Vegan option can be made available, please select that option below. Please also advise if you have any allergies. Menu Starters 1.Chicken & Smokey Bacon Vol Au Vent (can be made GF) 2.Mediterranean Summer Tart with Parma Ham 3.Roast Cauliflower Soup (can be made GF) Mains 1.Daube of Irish Beef (GF) 2.Roast Lemon & Thyme Chicken(GF) 3.Seared Salmon (GF) Dessert 1.Raspberry and White Chocolate Cheesecake 2.Chocolate Cream Pot (can be made GF) 3.Irish Fresh Buttermilk Pannacotta The Kids menu Starter 1. Garlic Bread 2. Soup Main 1. Chicken Goujans 2. Sausages 3. Smaller portion of any adult meal Dessert 1. Ice Cream
4:00 pm
Buffet will be served, please let us know if you have any allergies