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August 20, 2021
Asheville, NC
#ThisMagicMoMenj

Morgan & Christopher

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    Things To Do

Things To Do

We’re so excited to share a few of our favorite places in the area. Asheville businesses have done a great job adjusting to life during covid and the majority of restaurants have some sort of outdoor dining option. If you have any questions or are in need of any suggestions, please reach out to Morgan, Chris or Galen!

Biltmore

1 Lodge Street, Asheville, NC 28803
, (800) 411-3812

Pre book your tickets if you want to explore the Biltmore Estate - time slots fill up fast!

Burial Beer Co.

40 Collier Avenue, Asheville, NC 28801
, (828) 475-2739

One of our favorite breweries in town!

Limones Restaurant

13 Eagle Street, Asheville, NC 28801
, (828) 252-2327

Our favorite brunch spot.

Bent Creek trailhead

2-1298 491, Asheville, NC 28806

Great place to go for a hike

Asheville Art Museum

2 South Pack Square, Asheville, NC 28801
, (828) 253-3227

Recently renovated the museum offers a great selection of local artists

River Arts District

3 River Arts Place, Asheville, NC 28801
, (828) 388-3526

See local art galleries and artists at work, drink some great beer and enjoy exploring this vibrant and growing part of town!

Western North Carolina Nature Center

75 Gashes Creek Road, Asheville, NC 28805
, (828) 259-8080

See native WNC animals (including red pandas!) at our local nature center that the Junior League of Asheville helped to start.

LaZoom Tours

76 Biltmore Avenue, Asheville, NC 28801
, (828) 225-6932

We love LaZoom! A great way to see Asheville and learn about its history (with beer stops and alcohol allowed on the bus!).

French Broad Chocolate Lounge

10 South Pack Square, Asheville, NC 28801
, (828) 252-4181

Not that Asheville needs any more accolades... but Yelp named this spot as the #1 food destination in Asheville - though we've known for years that their chocolates are amazing

Cúrate

13 Biltmore Avenue, Asheville, NC 28801
, (828) 239-2946

Amazing tapas restaurant owned by James Beard nominated, Jose Andres trained chef Katie Button and her husband Felix Meana. If you can get a reservation here ... totally worth the splurge!

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