FAQs

Question

When should I RSVP by?

Answer

Please RSVP by May 1st, 2026.

Question

Is there a dress code?

Answer

The dress code is cocktail attire. Think polished and party-ready—perfect for a ballroom celebration. For men: A suit or dress pants with a blazer and a button-down shirt. Dress shoes, please—no sneakers. For women: Cocktail dresses, midi or knee-length dresses, dressy jumpsuits, or an elegant skirt and top combo.

Question

What are the dinner options?

Answer

Our dinner is catered by Tappo. Filet and Chicken entrees are served with grilled asparagus spears and whipped yukon gold potatoes. Filet Mignon [DF | GF]: Perfectly seasoned with salt, pepper and fresh thyme. Char grilled and finished with red wine demi glace made from scratch. Chicken Marsala: Chicken breast cutlets, coated in seasoned flour and pan-seared. Braised in a savory blend of Marsala wine, cream, sautéed onions, garlic, wild mushrooms, and spinach. Finished with Pecorino cheese and garnished with fresh thyme and parsley. Vegetarian Option: Roasted Eggplant Stack: Freshly breaded eggplant piled high with mozzarella, Tappo’s vegetarian red sauce, topped with basil. Vegan Option: Grilled Portobello Mushroom Steak [V]: Balsamic marinated whole mushroom cap char grilled and served over a pureed fire roasted red pepper sauce.

Question

I have a food allergy, can I make a special request?

Answer

Absolutely! Your health and comfort are important to us. Please include any dietary restrictions or allergies when you RSVP, and we’ll do our best to accommodate you.

Question

Can I bring a date?

Answer

We’re so excited to celebrate with all of our favorite people! If your invitation includes a “plus one,” their name will appear on your RSVP. If not, we’d love to celebrate with you solo this time. Thanks for understanding!

Question

Are kids welcome?

Answer

While we love your little ones, our reception will be an adults-only celebration. We hope you enjoy a night off to relax, have fun, and celebrate with us!