Our first “non-date,” according to Erica—because drinks don’t count. But with beet cocktails and good company, it sure felt like something.
Before we’d even finished our first cocktail, Mitchell suggested kayaking for date number two. Turns out, spontaneity suits him.
Our first dinner date had to be Mexican because obviously, tacos are the way to someone's heart.
An avocado margarita for Erica, a Pineapple Express for Mitchell or maybe we swapped halfway through. Hard to say.