Due to the uncertainty of the pandemic, we have made the difficult decision to downsize our wedding to a small and intimate gathering. We plan to hold a larger wedding celebration next year and will keep you posted about our plans. We look forward to celebrating together!

Megan and Matt met through mutual friends at Drexel University in 2009, and spent a lot of our early pre-dating time going on long runs together and cooking meals in the residence halls. Eventually Matt found the courage to ask Megan to date him to which she responded that we could "give it a try." Well, that "try" has lasted a good ten years now. Our relationship has been long and solid, from enduring distance between Philadelphia and Baltimore for several years, to building a home together in Baltimore. We've traveled the country and the world together, enjoying new foods, beverages, cultures, landscapes, and cities. We both have a passion for adventurous cooking and dining, with Megan leading the charge in restaurant and recipe research, and Matt stepping in to put the meals together and enjoy the new culinary delights with her. This year, we're finally taking the plunge into marriage. We're excited to start a new chapter in our lives, but also to continue the adventure we've been enjoying together for so many years. We're very excited to celebrate our union with our family and friends in October!