4:00 pm - 4:30 pm
Cocktail Attire: Wear cocktail dresses, LBDs, dressy jumpsuits, and dark jackets and slacks.
We are tentatively planning the following menu as a buffet style dinner during the reception: Surf & Turf Melon, Prosciutto & Mint Salad Tomato & Cucumber Salad Grilled Bistro Tenders, Horseradish Jus Pan-Seared Chesapeake Bay Crab Cakes, Creole Butter Sauce Parmesan Roasted Potatoes Garlic Roasted Asparagus Please reach out to us directly once you have RSVP'd if you have any dietary restrictions/allergies and will be needing a separate meal.
4:30 pm - 5:30 pm
Hors D'oeurves provided
5:30 pm - 10:30 pm